A real estate vet named Nick Maxfield has harnessed the creaminess of cacao to offer an alternative to dairy or plantmilk as a creaming agent for cold-brewed coffee under brand name Cabu Latte. The effort was convincing enough to earn Cabu a spot in the semifinals of Showdown brand competition...
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BEVNET LIVE: Cabu Latte Melds Cold-Brew with Cacao for Perfect Creaming Solution in RTD Coffee, No Dairy or Plantmilk Required
Publishing Info
- Year: 2026
- Volume: 23
- Issue #: 115
- Issue Date: 06/12/2026
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Beverage Business INSIGHTS