“Who in their right mind would open a brewery in 2026?” So asked BA staff economist Matt Gacioch in a post today, the first of a 3-part series examining craft brewery stats by stage in the business lifecycle. But even amid some sobering stats on industry challenges, some brew...
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Brewery Opening Rate “Has Fallen Off A Cliff” Since Mid-2010s, but Some Still Finding Ways Forward
Publishing Info
- Year: 2026
- Volume: 17
- Issue #: 60
- Issue Date: 07/06/2026
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